Pre-seasoned Cast Iron Wok

Upgrade your cooking with our Cast Iron Wok, a perfect blend of traditional craftsmanship and modern functionality. Achieve the coveted "wok hei" effect that locks in flavour and nutrients with every stir-fry.

• Heavy-Duty Cast Iron Build: Crafted to endure years of cooking, the cast iron material holds and distributes heat evenly for consistent results.

• Wok Hei Made Easy: Perfect for stir-frying, the round base creates a concentrated heat zone for that iconic wok hei aroma and flavour.

• Traditional Round Bottom: Designed for gas stoves and open-flame cooking. Not compatible with induction cooktops.

• Chemical-Free Surface: Uncoated and free from synthetic linings, this wok allows safe, natural cooking with no chemical leaching.

• Cool-Touch Wooden Handle: Features a solid wooden grip that remains cool to the touch for easy tossing and handling.

• Comes in Two Sizes: 30cm is ideal for 2–4 people, while 32cm suits larger meals for 4–6 people.